Robocraft Brewery

Robocraft Brewery https://validator.w3.org/feed/docs/rss2.html Broken Liberty – NEIPA – 6.3% alc – 330 ml Cyber Punk – Lager – 4.5% alc – 330 ml Earthrise – Sour – 5% alc – 330 ml Frankenfizz – NEIPA – 6.5% alc – 330 ml Futurisma – NEAPA – 5.5% alc – 330 ml Hacker – Red IPA – 6.5% alc – 330 ml Hopzilla – IPA – 6.3% alc – 330 ml Kubrick’s HAL – Double IPA – 8% alc – 330 ml Neon Planet – Pale Ale – 5% alc – 330 ml Ray Of Death – Russian Imperial Stout – 9% alc – 330 ml Retro Sickness – Quince Pale Ale – 5% alc – 330 ml Shinigami – Appuru Pale Ale – 5% alc – 330 ml Turbo Knight – Tomato Gose – 5% alc – 330 ml Vanilla Ice Cream – Milkshake IPA – 7% alc – 330 ml Cyberpunk – Lager – 4.5% alc – 500 ml Energon – Double NEIPA – 8% alc – 500 ml Frost Module – White IPA – 6.3% alc – 500 ml Futurisma – NEAPA – 5.5% alc – 500 ml Hazy Tars – Tangerine Session NEIPA – 4.9% alc – 500 ml Hopzilla – IPA – 6.3% alc – 500 ml Hypersleep – Fruited IPA – 6.5% alc – 500 ml Kubrick’s HAL – Double IPA – 8% alc – 500 ml Motherboard – Fruited IPA – 7% alc – 500 ml Mugunghwa – Session IPA – 4.8% alc – 500 ml Nakemono – Cold IPA – 4.5% alc – 500 ml Povratak u početke – intervju iz vremena kada smo imali samo četiri piva Monitor Heads – Triple NEIPA – 9% alc – 330 ml Robot Rebellion – Hazy NEIPA – 5.5% alc – 500 ml Crimson Paradox – Sour – Pastry – 5.9% alc – 500 ml Chappa’ai – Sour IPA – 6.3% alc – 500 ml Solar Sludge – Pastry Sour – 5% alc – 500 ml First Contact – Pastry Sour – 8% alc – 500 ml Kubrick’s Clockwork – Pastry Sour – 3% alc – 500 ml Estore V2 Post Robocraft stiže na Zemunsku bajku O nama Chappa’Ai – sour IPA koja otvara kapiju ka novim svetovima Robocraft Brewery na Barcelona Beer Festival 2026 – Piva iz budućnosti stižu u Španiju Nova Godina Estore V2 Header Monitor Heads – Triple NEIPA – 9% alc – 500 ml Lokacije Estore V2 Footer Robocraft Perks Robocraft Hangar: Nova craft beer stanica u Hangar Food Marketu u Beogradu Estore V2 Blog Robocraft na Beogradskom Noćnom Marketu – druženje u Bloku 44 Od laboratorije do čaše: nauka iza Robocraft fermentacije Novosti